Tuesday, April 2, 2013

Potato and Cheese Burritos

Ingredients

3 tablespoon - cooking oil

2 large - potatoes peel and chopped

1/2 medium - onion chopped

1 medium - tomato chopped

1 jalapeno chopped

1 cup - cheese shredded can be asadero or any available

1 dash - salt

1 dash - black pepper

4 flour tortillas

Prep time is 30 min, serves 4.

Directions

1 in a skillet fry potatoes until golden brown

2 add rest of ingredients except tortillas and cheese

3 if it is to dry just add like a quarter of a cup of water

4 heat tortillas they need to be soft

5 add potatoes to the tortilla and cheese and roll it

- allthecooks

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