Lemon Broccoli Chicken

1 lemon
1 tbsp vegetable oil
4 boneless skinless chicken breast halves
1 can Cream of Broccoli
1/4 cup milk
1/8 tsp ground black pepper

cut 4 thin slices of lemon. squeeze 2 tsp or less of juice from remaining lemon into a bowl to save. heat oil in skillet. cook chicken 10 minutes or until browned. add soup, milk, lemon juice and black pepper. top chicken halves with lemon slices. heat to a boil. cover and cook over low heat five minutes or until done.