Friday, April 4, 2008

Jared's Red Beans and Rice

2 cans red kidney beans, with juice
2 tbsp olive oil
1/2 cup chopped smoked ham
1/2 cup chopped onion
1/4 cup chopped green pepper
2 cloves minced garlic
1 packet Sazon Goya con Culantro y Achiote
1/4 cup tomato sauce
1 tsp salt, to taste
1/2 to 1 tsp ground black pepper, to taste
1/4 tsp oregano
1 lb sliced smoked sausage/andouille sausage
tabasco sauce to taste
cayenne pepper to taste
rice

mix and heat all ingredients, serve over rice.

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